How it All Started.....

Melanie traveled from Australia to Arizona to be reunited with Sarah's brother Dean.Sarah and Melanie hit it off right away,laughing all the way home imagining the look on Dean's face when he got the BEST birthday surprise,Melanie!Three weeks past and Dean and Melanie were engaged! This was bitter -sweet moment,this was the last time they would see each other.So in an attempt to keep in touch,motivate each other they have created this blog,sewing projects,room decorating,book clubs,weight management,recipe swaps,etc.....We hope you enjoy!
Daisypath Friendship tickers

Monday, May 31, 2010

Caramel Popcorn

Caramel Corn
1cup Brown sugar
1/2cup butter
1/2tsp.salt
1/2tsp. baking soda
1/2cup corn syrup
In a saucepan combine butter,salt,Karo syrup,brown sugar.Stir constantly until it starts to boil.Let boil for 5mins without stirring.Remove from heat then put in baking soda stir pour over popped popcorn
Sarah

Caramel Corn

12 cups of popped corn : )
1 cup salted peanuts ( i also use salted cashews)
1 cup brown sugar
1/2 cup butter
1/2 cup corn syrup
1/2 tsp salt
1/2 tsp vanilla
1/2 tsp bi carb soda

Place pop corn in a lined roasting dish. Melt butter, corn syrup, sugar and salt, bring to boil over medium heat, biol for 5 mins without stirring. Take off heat and stir in vanilla and bicarb. Pour over pop corn as evenly as possible. Bake in a pre heated 120`C oven. Stir every 15mins for one hour. Pour out onto waxed paper and break up. Do this while it is still warm or it will clump. MMMM enjoy!
Mel
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