Chicken Nuggets
Chicken breast,cut into strips
1cup Flour
1cup Breadcrumbs
1/2cup grated parmeasan
Combine these
1or 2eggs
Dip chicken into flour mixture then egg,then back into flour mixture. Fry in a shallow pan with vegetable oil.
Herbs Rice
1 cup Rice
2cups Chicken stock
2tablespoons butter
1/2teaspoon of each Parsley,Basil,Thyme,Tarragon
Combine rice and butter in pan over medium heat.Add chicken stock turn up heat bring to a boil,reduce heat to medium when it boils add herbs.DO NOT COVER. Watch rice when stock is absorbed take off heat fluff with fork
Get your kids involved in cooking.My kids loved it! Yes all the pictures were taken the same night,Lily just loves to change her clothes!
I forgot the flour but I did use it
The Finished product YUMMY!!!!!
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